HOSPITALITY TRAINING
HOSPITALITY TRAINING
Course Duration
- Contact Belfast Works for time table update
Course Tutor
- Thomas Hampton
Awarding Body
- National Open College Network (NOCN)
Contents of Course
- Introduction to Hospitality Industry
- Customer service
- Introduction to healthy eating
- Front office operations
Level/Eligibility
- Introduction Level 1 – Students must possess basic computer skills, eg ability to internet search and draft
basic word documents.
Progression
- Plan for transition to Level 2 courses, training or work.
Employability Skills
- Communication
- Team Work
- Problem solving
- Time management
- Critical thinking
- Initiative
- Technology
- Learning
- Planning and organising
- Self-management
For further information on this course, please contact Belfast Works Project.
Facebook: https://www.facebook.com/Belfastworks/
